Abstract
The aggregation behavior of silver nanoparticles (AgNPs) prepared by a green synthesis procedure using starch as the stabilizer
was studied by the small angle X-ray scattering (SAXS) technique. The protecting ability of starch was affected by the presence
of NaOH leading to different aggregation behaviors. In all the samples, mass as well as surface fractal regimes were observed.
Assuming spherical form, the radii of nanoparticles were in the range of 11–17 nm.
was studied by the small angle X-ray scattering (SAXS) technique. The protecting ability of starch was affected by the presence
of NaOH leading to different aggregation behaviors. In all the samples, mass as well as surface fractal regimes were observed.
Assuming spherical form, the radii of nanoparticles were in the range of 11–17 nm.
- Content Type Journal Article
- Category Research Paper
- DOI 10.1007/s11051-010-0001-8
- Authors
- Manjeet Singh, Banaras Hindu University Department of Applied Chemistry, Institute of Technology Varanasi 221005 India
- I. Sinha, Banaras Hindu University Department of Applied Chemistry, Institute of Technology Varanasi 221005 India
- A. K. Singh, Defence Metallurgical Research Laboratory Materials Science Division Kanchanbagh P.O. Hyderabad 500058 India
- R. K. Mandal, Banaras Hindu University Department of Metallurgical Engineering, Centre of Advanced Study, Institute of Technology Varanasi 221005 India
- Journal Journal of Nanoparticle Research
- Online ISSN 1572-896X
- Print ISSN 1388-0764
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